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A DOUGLAS NUTRITION FAMILY HEALTH BRAND

Omega Supplement Oil

Puria Omega Oil is a unique blend of nutritious Walnut Oil, New Zealand Extra Virgin Avocado and Olive Oils. With just 1 teaspoon (5mL), you and your entire family can take advantage of the levels of Omega 3, 6 and 9 that are present.

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$22.95 inc GST

Omega fatty acids are important for brain development, immune system function, heart health and blood pressure regulation.

Puria Omega Oil has a pleasant nutty aroma and a delicious taste. It may be enjoyed directly on its own, or you can add a teaspoonful to any meal. Its emerald green colour and natural flavour enhancing qualities make it perfect for dressing salads, drizzling over finished dishes for a gourmet effect, and dipping with oven-warmed artisan breads.

Walnut Oil (55%) is a rich source of polyunsaturated fatty acids (PUFA) which includes the essential alpha-linolenic acid (ALA), the plant form of Omega 3.
Avocado Oil (40%) Our extra virgin avocado oil is made from 100% New Zealand grown avocados which are cold pressed to extract a highly nutritious avocado oil.One serving of Puria® Omega Oil contains 2,000mg of Oleic acid (Omega 9).
Olive Oil (5%) is a significant part of the Mediterranean diet. Our extra virgin olive oil is made from 100% New Zealand olives, entirely grown and pressed in beautiful New Zealand.

Per Serving Per 100ml Per Serving Per 100ml
Fat, total 4.9g 99.0g Cholesterol 0mg 0mg
- saturated 0.6g 12.0g Energy 183kJ 3660kJ
- trans less than 1g less than 1g (44Cal) (874Cal)
- polyunsaturated 2,250mg 45.0g Protein 0g 0g
- omega 3 240mg 6.8g Carbohydrate 0g 0g
- a-linolenic acid (ALA) 340mg 6.8g -Sugars 0g 0g
- omega 6 1,890mg 37.8g Sodium 0mg 0mg
- monounsaturated 2,100mg 42.0g >
- omega 9 2,000mg 40.0g
- oleic acid 2,000mg 40.0g

Omega 3 and Omega 6 are essential in the diet because they can’t be produced by the body. These fats can help in the regulation and building of cells, strong immunity, and can also help the body absorb nutrients.

Using Puria® Omega Oil

Because Puria Omega Oil is a blend of these the great oils, this means you are not limited in the way in which you can use it. It is suitable to use for cooking and pan frying, and anywhere that you would traditionally use fats and oils. Puria Omega Oil will be an adequate and suitable replacement. As a simple garnish, you can easily add a few drops of Puria Omega Oil to your favourite dish that will add subtle flavour to your meal.

Classic Vinaigrette

  • 3- 4 parts Puria Omega Oil
  • 1 part Vinegar (or lemon juice).
  • Season to taste (salt, pepper, mustard, herbs etc.)
  • Shake or whisk the ingredients together and enjoy with your favourite salad. Healthy and delicious.

Benefits for kids, pregnant and breastfeeding mums

Good nutrition for motherhood begins before conception, providing a head start for both the mother and baby. It is especially important to have a plentiful supply of nutritious fatty acids, such as Omega 3, 6 and 9 before becoming pregnant and to continue during pregnancy to maintain optimal health.

Puria Omega Oil provides these essential fatty acids that are important for mother and baby throughout pregnancy, during breastfeeding and early activities for children.

Heart Benefits

These polyunsaturated fats are also important for cardiovascular health. A diet lower in saturated fat, which is replaced by essential Omega 3 and 6, helps to reduce “bad” LDL cholesterol and triglyceride levels in the blood, that can leave deposits on arterial walls and restrict the flow of blood throughout the body.

Omega 9 is important for heart health and blood sugar control. It’s naturally present in the body because the body has the necessary enzymes for the synthesis of Omega 9. However, there are some cases where the body is unable to produce adequate amounts of Omega 9 on its own, so it is ideal to have the option of a dietary source.

This delicious blend of Walnut, Avocado and Olive Oils is an excellent way to supplement your diet with Omega 3, 6, and 9 fatty acids.

Omega 3 and Omega 6 are essential fatty acids that we need to receive in our diet because they can’t be produced by the body. These fats can help in the regulation and building of cells, building immunity, and can also help the body absorb nutrients.

These polyunsaturated fats are also important for cardiovascular health. A diet lower in saturated fat, supplemented by essential Omega 3 and 6, helps to reduce “bad” LDL cholesterol and triglyceride levels in the blood. Triglycerides are types of fat found in the blood, and together with LDL cholesterol may lead to deposits on arterial walls that can restrict the flow of blood throughout the body.

Omega 9 is important for heart health and blood sugar control. It is naturally occurring because the body does contain the necessary enzymes for synthesis of Omega 9 to take place. However, there are some cases where the body is unable to produce adequate amounts of Omega 9 on its own, so it is great to have the option of a supplement in your diet.

The Nutrient Reference Values for Australia and New Zealand¹ published by the New Zealand Ministry of Health and The Australian Department of Health and Ageing, recommend an Adequate Intake (AI) per day of:

  • Linoleic Acid of 10mg/day² (an Omega 6 fatty acid)
  • α-Linolenic Acid (ALA) of 1.0mg/day³ (an Omega 3 fatty acid)
Just 5mL (1 teaspoon) of Puria Omega Supplement Oil contains
  • 1.89g of Lionleic Acid (Omega 6) or 19% daily Adequate Intake²
  • 0.34g of α-Linolenic Acid (ALA) (Omega 3) or 34% daily Adequate Intake³
¹Nutrient Reference Values for Australia and New Zealand – Including Recommended Dietary Intakes, 2005 ²For pregnant women between the ages of 14 – 50 years of age. For lactation AI – 12mg ³For pregnant women between the ages of 14 – 50 years of age. For lactation AI – 1.2mg

Yes, of course you can but Puria Omega Supplement Oil is intended as a daily supplement, so just 5mL (1 teaspoon) daily is required. There are 50x5mL serves in a 250mL bottle of oil, enough for two months when used as a supplement.

Peroxide Value measures the amount of peroxide present, which is a breakdown product over time. If a product is rancid or adulterated then it is likely to have a high Peroxide Value, so a low Peroxide Value confirms suitability to consume.

The specification for the Puria Omega Supplement Oil Peroxide Value is <20 meq/kg which is consistent with international quality indicators.

Acid Value is a quality measure of fats and oils that measures the amount of Acid in the product. If a product is rancid or adulterated then it is likely to have a high Acid Value, so a low Acid Value indicates a product is acceptable to consume.

Acid and Peroxide Values change over time, depending on storage conditions. When stored at the recommended storage conditions, in a cool, dark, dry place, the Acid and Peroxide Values of Puria Omega Oil will remain well within acceptable limits until the Best Before Date printed on the back label of the bottle.

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